Pierre Gerbais has been quietly rewriting expectations for Aube Champagne — biodynamic farming, single-parcel bottlings, and a willingness to lean on off-piste grapes including rare Pinot Blanc and 100% Meunier. Bochot is his first Blanc de Noirs, a single-parcel cuvée of 100% Pinot Meunier, a parcel-driven expression that puts terroir ahead of house style. Extra Brut dosage keeps everything taut and transparent. A grower Champagne for people who already drink a lot of grower Champagne.