Hailing from the breathtaking terraced vineyards of the Amalfi Coast, this vibrant Piedirosso is an absolute joy to drink. It bursts from the glass with lively aromas of tart red cherries, crushed geraniums, and a fascinating hint of volcanic ash. On the palate it is dangerously gluggable, showcasing a light to medium body with soft tannins and a zippy, mouthwatering acidity. We love popping this open with a slight chill for pizza night, but it is just as brilliant alongside grilled eggplant or classic tomato based pasta dishes.