Filipa Pato Metodo Tradicional Rose 3B NV
3B' is shorthand for Bairrada, Baga and Bical — the place and the two grapes, which is a fair summary of Filipa Pato's whole approach. This is traditional-method sparkling rosé off limestone soils, second fermentation in the bottle, and it lands closer to serious than poolside: bone-dry, chalky and taut, with the tart red-fruit bite that Baga brings better than anyone. Portuguese fizz is known for being fun, and this is, but it also has a spine. Bubbles with a sense of address — and no reason to save them for an occasion.
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Filipa Pato Metodo Tradicional Rose 3B NV
Filipa Pato Metodo Tradicional Rose 3B NV
3B' is shorthand for Bairrada, Baga and Bical — the place and the two grapes, which is a fair summary of Filipa Pato's whole approach. This is traditional-method sparkling rosé off limestone soils, second fermentation in the bottle, and it lands closer to serious than poolside: bone-dry, chalky and taut, with the tart red-fruit bite that Baga brings better than anyone. Portuguese fizz is known for being fun, and this is, but it also has a spine. Bubbles with a sense of address — and no reason to save them for an occasion.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
3B' is shorthand for Bairrada, Baga and Bical — the place and the two grapes, which is a fair summary of Filipa Pato's whole approach. This is traditional-method sparkling rosé off limestone soils, second fermentation in the bottle, and it lands closer to serious than poolside: bone-dry, chalky and taut, with the tart red-fruit bite that Baga brings better than anyone. Portuguese fizz is known for being fun, and this is, but it also has a spine. Bubbles with a sense of address — and no reason to save them for an occasion.
