Famille Coulon Le Petit Renard Rouge 2020
From the Coulon family of Domaine de Beaurenard (eight generations in Chateauneuf-du-Pape, certified organic and biodynamic), this is their everyday red ā a Grenache-led blend (around 60% Grenache, 35% Syrah, 5% Viognier) fermented in stainless to keep things fresh and fruit-forward. The Viognier co-fermentation is a Northern Rhone trick that gives lift and aromatic snap to the Grenache and Syrah core. Antonin and Victor Coulon wanted a wine "made with Rhone varieties but with the South of France in mind" ā un-fussy, eminently delicious, and astonishingly affordable.
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Famille Coulon Le Petit Renard Rouge 2020
Famille Coulon Le Petit Renard Rouge 2020
From the Coulon family of Domaine de Beaurenard (eight generations in Chateauneuf-du-Pape, certified organic and biodynamic), this is their everyday red ā a Grenache-led blend (around 60% Grenache, 35% Syrah, 5% Viognier) fermented in stainless to keep things fresh and fruit-forward. The Viognier co-fermentation is a Northern Rhone trick that gives lift and aromatic snap to the Grenache and Syrah core. Antonin and Victor Coulon wanted a wine "made with Rhone varieties but with the South of France in mind" ā un-fussy, eminently delicious, and astonishingly affordable.
Product Information
Product Information
Shipping & Returns
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Description
From the Coulon family of Domaine de Beaurenard (eight generations in Chateauneuf-du-Pape, certified organic and biodynamic), this is their everyday red ā a Grenache-led blend (around 60% Grenache, 35% Syrah, 5% Viognier) fermented in stainless to keep things fresh and fruit-forward. The Viognier co-fermentation is a Northern Rhone trick that gives lift and aromatic snap to the Grenache and Syrah core. Antonin and Victor Coulon wanted a wine "made with Rhone varieties but with the South of France in mind" ā un-fussy, eminently delicious, and astonishingly affordable.
