Anne Amalric's Domaine de Marquiliani makes some of Corsica's most coveted rosés — tiny production, fanatical detail, and a style that's barely-there pale, ethereal, and impossibly elegant. The Gris de Pauline is the deeper, more textured of the two cuvées, built around the island's indigenous grapes Sciaccarellu (~80%) with Vermentinu and a splash of Syrah for a wine that whispers wild herbs, white peach, and salty Mediterranean breeze. The kind of bottle that quietly ruins you for ordinary rosé.